• New

    Bombay Sapphire Dry Gin 70cl

    Bombay Sapphire Gin is created through a unique vapour-infusion process, our ten precious botanicals are brought together to create a gin with a complex, yet perfectly balanced flavour profile.

    From: 20,600.00

    Bombay Sapphire Dry Gin 70cl

    From: 20,600.00
  • New

    Beefeater London Dry Gin-75cl

    Beefeater London Dry Gin is a bold gin with strong notes of citrus and a big juniper character providing the requirements for the taste of real gin. Botanicals present in Beefeater London Dry Gin includes an array of the following: Juniper, Lemon peel (for a citrus profile), Coriander seed, Almond, Seville orange peel, Orris root, Liquorice root, Angelica root (for woody and spicy notes), and Angelica seed. To completely extract the flavours, the botanicals are steeped for 24 hours before distillation. Gin is produced in different ways from a wide array of herbal ingredients which has led to many different brands and styles. Apart from juniper, gin is usually flavoured with herbs, spices, floral or fruit flavours, or a combination of them all and it is commonly consumed mixed with tonic water.

    Order for your Beefeater London Dry Gin-75cl at my liquorhub.com and have it delivered to your doorstep.

    From: 12,700.00

    Beefeater London Dry Gin-75cl

    From: 12,700.00
  • Out Of Stock

    Bombay Sapphire Dry Gin 1L

    BOMBAY SAPPHIRE, created with a secret recipe of 10 hand-selected botanicals (herbs and spices) sourced from around the world. With its fresher, brighter & more balanced taste, BOMBAY SAPPHIRE is the perfect spirit for special occasions at home and the essential choice for creating the ultimate gin & tonic. Fill a large wine glass with cubed ice, pour in 30 ml of BOMBAY SAPPHIRE®, add a squeeze of lime and top with premium tonic water.

    From: 13,500.00

    Bombay Sapphire Dry Gin 1L

    From: 13,500.00
  • Buy JP Chenet Sparkling Dry Rose - 75cl price in Lagos NigeriaOut Of Stock

    JP Chenet Sparkling Dry Rose – 75cl

    The grapes are harvested and gently pressed, go through a cold settling, then yeasting and finally fermentation at low temperature. Bottle fermentation takes place in pressure tanks for six months

    From: 4,500.00

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